Dinner by Meera Sodha (Signed)
signedhardbackDinner is a fresh and joyful celebration of the power of a good meal. Drawing from Meera’s ‘New Vegan’ Guardian column and from a wide range of Asian cuisines, Dinner also includes many brand-new recipes, all created to answer the question: What’s for dinner? in an exciting and delicious way. Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes bursting with flavour, including baked butter paneer, kimchi and tomato spaghetti and aubergines roasted in satay sauce.
There are also ludicrously delicious desserts, such as coconut and cardamom dream cake and bubble tea ice cream, and versatile and surprising side dishes, including salt and vinegar potato salad and asparagus and cashew thoran. From quick-cook recipes to one-pan wonders and delectable dishes you can just bung in the oven and leave to look after themselves, Dinner is the essential companion for the most important meal of the day.
signedhardbackDinner is a fresh and joyful celebration of the power of a good meal. Drawing from Meera’s ‘New Vegan’ Guardian column and from a wide range of Asian cuisines, Dinner also includes many brand-new recipes, all created to answer the question: What’s for dinner? in an exciting and delicious way. Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes bursting with flavour, including baked butter paneer, kimchi and tomato spaghetti and aubergines roasted in satay sauce.
There are also ludicrously delicious desserts, such as coconut and cardamom dream cake and bubble tea ice cream, and versatile and surprising side dishes, including salt and vinegar potato salad and asparagus and cashew thoran. From quick-cook recipes to one-pan wonders and delectable dishes you can just bung in the oven and leave to look after themselves, Dinner is the essential companion for the most important meal of the day.
signedhardbackDinner is a fresh and joyful celebration of the power of a good meal. Drawing from Meera’s ‘New Vegan’ Guardian column and from a wide range of Asian cuisines, Dinner also includes many brand-new recipes, all created to answer the question: What’s for dinner? in an exciting and delicious way. Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes bursting with flavour, including baked butter paneer, kimchi and tomato spaghetti and aubergines roasted in satay sauce.
There are also ludicrously delicious desserts, such as coconut and cardamom dream cake and bubble tea ice cream, and versatile and surprising side dishes, including salt and vinegar potato salad and asparagus and cashew thoran. From quick-cook recipes to one-pan wonders and delectable dishes you can just bung in the oven and leave to look after themselves, Dinner is the essential companion for the most important meal of the day.
